Looking for a healthy Gluten Free bread mix? Here at Hungry Scarecrow we specialise in blending gluten-free, additive free deliciously healthy bread mixes. We select ancient grains like Quinoa and Millet and carefully blend with just the right amount of fibre and starch to make the tastiest and … [Read more...] about Hungry Scarecrow Gluten Free Bread Mix
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Teff – have you tried it?
Teff is a gluten-free grain that is technically a seed and native to Ethiopia in eastern Africa where it's probably best known as the source of the spongy, Ethiopian flatbread called injera. It’s a tiny mild and nutty grain which can be used for thickening soups or stews and as an alternative to porridge - who knew? The nutritional values and health properties of Teff are … [Read more...] about Teff – have you tried it?
Revive Active for Children
News from Revive Active Junior Revive is a super supplement, formulated for children aged from 4 to 12 years old to support the heart, brain, bones, and immune system. It comes in an unflavoured powder formula, making it easy for kids to take in water, juice, yogurt, or a smoothie. And it’s suitable for Coeliac children! … [Read more...] about Revive Active for Children
Homespun Christmas Hamper
Introducing… the Christmas taster hamper by boutique Irish food brand, Homespun. The perfect gift for a foodie friend or family member, this sustainably packaged parcel consists of six of Homespun’s delicious and multi award winning products and comes with a handwritten message for your loved one on a complimentary “Nollaig Shona” card by Irish illustrators Bold Bunny. … [Read more...] about Homespun Christmas Hamper
SPELT = WHEAT!!
On a self help Facebook page, (with a name very similar to ours but with no connection), I recently saw some folk suggesting that Spelt or even Sourdough Spelt is OK for Coeliacs! This is, of course, quite wrong as Spelt is simply a form of Wheat and, like other forms of wheat, Spelt contains the gluten protein so it isn't safe for anyone with coeliac disease. The idea … [Read more...] about SPELT = WHEAT!!
Juvela Gluten Free Food
Here at Gluten Free Ireland we work closely with Juvela where, as the leading provider of gluten-free foods for over 25 years, they have developed a wealth of knowledge and expertise in all things gluten-free. Juvela's friendly and highly experienced customer service team are always willing to go that extra mile to answer a query. Whether it be product, diet or recipe … [Read more...] about Juvela Gluten Free Food
Award News from Homespun.ie
The Guild of Fine Food has awarded boutique Irish wholefoods brand Homespun Two Stars at the 2020 Great Taste Awards, the world’s most prestigious Fine Food Awards. Homespun received One Star for its Pecan & Cranberry Quinoa Crunch and One Star for its Gojiberry Cashew & Coconut Quinoa Crunch granolas - which are handmade in West Cork. "As we contend with the … [Read more...] about Award News from Homespun.ie
Alex Gazzola – Coeliac Disease – What you need to know
Alex Gazzola has released the third edition of his book, Coeliac Disease: What you need to know, and it’s now available on Amazon. It’s an excellent book for Coeliacs and has been updated with: Greater clarity on barley malt derivatives — always a sticking point with the newly diagnosed;Updated food labelling section — another complicated minefield of emphasised allergens … [Read more...] about Alex Gazzola – Coeliac Disease – What you need to know
Clintons Hand Cooked Artisan Irish Crisps.
Loughbarn Farms was set up in 2017 to produce Clintons Hand Cooked Artisan Irish Crisps. The idea was to add value to Potatoes grown on the family farm in Skerries, Co. Dublin utilising 7th Generation farming expertise and 98 years’ collective experience in the crisp and snack industry. Clintons Crisps are made with 100% rapeseed oil using their own specially tailored … [Read more...] about Clintons Hand Cooked Artisan Irish Crisps.
Homespun
Homespun was created by Erica Sheehan to offer “better for you” breakfast cereals, starting with her Quinoa Crunch granola range. These delicious granolas are made with quinoa pops and are lovely and light in texture. Plus they are minimally and naturally sweetened. There are two tasty flavours of Quinoa Crunch and both are certified gluten and wheat free. Homespun has … [Read more...] about Homespun