Gallo UK Limited
Riso Gallo award-winning 3 Cereali pasta is an authentic, delicious gluten-free pasta with traditional farina flavour and perfect al dente texture as only Italians would make. Our 3 Cereali pasta provides a light, more digestible alternative to wheat pasta, without sacrificing flavour, texture, or nutrition. Using a blend of three grains – maize, rice and buckwheat, 3 Cereali pasta is high in vegetable proteins, mineral salts and vitamins. Its firm texture holds and absorbs sauce beautifully, and cooks in just 6-8 minutes.