Gluten Free Crisps
Loughbarn Farms was set up in 2017 to produce Clintons Hand Cooked Artisan Irish Crisps.
The idea was to add value to Potatoes grown on the family farm in Skerries, Co. Dublin. Built on 7th Generation farming expertise and 98 years’ collective experience in the crisp and snack industry.
Clintons Crisps are made with 100% rapeseed oil, plus our own specially tailored potato varieties combined with scintillating flavours
All our product lines are gluten free and suitable for vegetarians.