Loughbarn Farms was set up in 2017 to produce Clintons Hand Cooked Artisan Irish Crisps. The idea was to add value to Potatoes grown on the family farm in Skerries, Co. Dublin utilising 7th Generation farming expertise and 98 years’ collective experience in the crisp and snack industry. Clintons Crisps are made with 100% rapeseed […]
Gluten Free Recipes and Meal Planner
May 13, 2020 by Leave a Comment
We want to build a gluten free recipe database, with professional meal plans. It will have lots of other allergens too, ingredients to include or exclude and ideas for what you already have in the house. But all gluten free.
The Acti-Snack Sports Range
May 11, 2020 by Leave a Comment
Sports nutrition brand ACTI-SNACK has announced the launch of seven new healthy Nut and Trail Mixes designed to naturally fuel the body and promote recovery in athletes, sports & health enthusiasts. The ACTI-SNACK range is hand-crafted and baked and is designed with protein front and centre to help build muscle mass. However, athletes need much […]
Have you or do you know a Coeliac child?
September 17, 2019 by Leave a Comment
Hayley O’Connor is an author and her debut book is The Gluten Free Kid, a children’s picture book which helps explain Coeliac Disease to children or to anyone such as School teachers, Youth leaders etc who would like to understand the condition. Hayley and her husband are both Coeliac, and trying to explain their condition […]
Mastermind from Revive Active
May 29, 2019 by Leave a Comment
Taking Exams at any age can be stressful but here’s a Gluten Free helping hand from Revive Active! Mastermind is the most comprehensive approach to delivering key nutrients which contribute to brain and cognitive function, mental performance and nervous system function. In collaboration with the University of Northumbria, Mastermind is formulated with memory promoting nutrients DHA, uridine and choline, along with […]
Clintons Crisps
May 22, 2019 by Leave a Comment
Everyone, or nearly everyone, loves Potato Crisps and, thankfully, there are now a number of Gluten Free varieties on the market. However, on a recent trip to Malahide in connection with this years Irish Free From Food Awards, we came across Clintons Crisps (and they are Gluten Free!) This was a new name to us […]
JC Stewart in Magherafelt
April 4, 2019 by Leave a Comment
JC Stewart established its own dedicated Gluten Free Bakery in-store back in January 2018. Behind the scenes Anne Marie, the Head Baker, and her team constantly experiment with and explore new ways to use Gluten Free ingredients to produce a range of bakery products with outstanding taste and flavour. We pride ourselves on using quality […]
Eat Well for Less – Riso Gallo
February 6, 2019 by Leave a Comment
Riso Gallo – the Italian Grain Specialists – are thrilled to have been involved in the prime time TV show – Eat Well for Less. The film crew ventured over to Italy to visit the Riso Gallo rice mill, one of our farmers who have supplied us for over 50 years, and an insight into […]
Peroni Presents Gluten Free Restaurant Week – Monday 4th Feb to Sunday 10th Feb 2019
January 30, 2019 by Leave a Comment
Peroni Gluten Free has teamed up with some of Ireland’s leading restaurants to host the second instalment of Peroni Gluten Free Restaurant Week, which takes place from Monday, 4th February to Sunday, 10th February 2019. Each participating restaurant will serve a complimentary bottle of Peroni Gluten Free with each order of a specially created gluten […]
Gluten Free in Carrickfergus, Co Antrim
January 14, 2019 by Leave a Comment
A glowing report from one of our Followers – Gillian Allsop: This gluten free glutton visited the beautifully positioned Castello Italia on Saturday for lunch & they had a special deal on: main course and unlimited Prosecco for 2 hours at a cost of £25. The menu had plenty of choice and everything was either […]
