Rosie & Jim have been producing Premium Breaded Chicken products in Ireland since 1997. This is their 21st Anniversary and they have taken the opportunity to revamp their website to provide you with more information about their super tasty products, most of which are Gluten Free! For some time now their staff have been touring […]
A man walks into a Butchers shop………………………………..
April 9, 2018 by Leave a Comment
A man walks into a Butchers shop…………… He sees rows of Chickens cooking on a Rotisserie and thinks to himself, they look tasty -it’s Saturday so I’ll buy one and take it home for dinner tonight! (I know my wife can do wonders with a cooked chicken!) All pleased with himself (he’s not the cook […]
How to Make Gluten Free Fried Chicken Wings
February 3, 2017 by Leave a Comment
Batter and fry your chicken wings for a delicious gluten free dinner or party food.
Thornleys Gluten & Wheat Free Sauces
October 13, 2015 by Leave a Comment
We want to welcome Thornleys as a new Gluten Free food producer on the Producers page of our website. Thornleys is a family owned company. Their natural sauce range originated from within their family of three generations of Coeliacs, therefore, they know and understand the difficulties and demands of satisfying a hunger for delicious, natural tasting […]
It’s Because You’re Chicken
October 6, 2013 by Leave a Comment
Luckily for me, I love chicken, but more than that I love the sauces and condiments which go together to make chicken the perfect textured meat to have with a tasty sauce. My favourite chicken cookbook is “Best Chicken Cookbook”. It’s not specifically gluten free and by now it’s ancient but still available on Amazon […]
Another night in with a couple of birds.
October 2, 2013 by Leave a Comment
If like me, you like your chicken, then it’s hard to turn down 3 whole chickens for £10 from Sainsburys. Their free range eggs are quite expensive though but a local butcher sells trays of 18 eggs for £2, so it was time to stock up. 90 minutes later and the three birds were portioned […]
My Top 7 Tips for a Chicken Roast
October 24, 2012 by Leave a Comment
This is a bit of a cheat in gluten free terms. It’s all natural ingredients so there’s no substitutes or special sauces but I thought I’d share my top tips for a great roast and a delicious gravy base. Force butter under the skin. Take slivers of butter and push them up under the skin […]
Hot and Spicy… in a jar
October 11, 2012 by Leave a Comment
I’ve just been trying out Sharwoods Bhuna sauce, “perfect for lamb but also great with chicken”. Tonight I wanted something spicy (to clear my wife’s head cold) but also tasty that went with chicken and preferably in under ten minutes. I microwaved 110g of Basmati rice for 11 minutes then snipped two chicken breasts into […]
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